Navegando por Autor SANTOS, S. de F.
Mostrando resultados 1 a 7 de 7
Ano de publicação | Título | Autor(es) |
2016 | Antioxidant capacity, color and total polyphenols in Nazareno and Giallo Muscat white wines produced in the São Francisco Valley, Brazil. | SOUZA, J. F. de![](/alice/image/stats/report.png) ; NASCIMENTO, A. M. de S.![](/alice/image/stats/report.png) ; COSTA, A. O.![](/alice/image/stats/report.png) ; SANTOS, S. de F.![](/alice/image/stats/report.png) ; DUTRA, M. da C. P.![](/alice/image/stats/report.png) ; PEREIRA, G. E.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2016 | Enological potential of 'Pinot Noir' grape and wine from a tropical climate, in the Chapada Diamantina - BA, Brazil. | COSTA, A. O.![](/alice/image/stats/report.png) ; NASCIMENTO, A. M. de S.![](/alice/image/stats/report.png) ; SOUZA, J. F. de![](/alice/image/stats/report.png) ; SANTOS, S. de F.![](/alice/image/stats/report.png) ; DUTRA, M. da C. P.![](/alice/image/stats/report.png) ; LINHARES, M. do S.![](/alice/image/stats/report.png) ; PEREIRA, G. E.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2016 | Enological potential of french colombard grape and wine from a tropical Semi-arid condition in Brazil. | COSTA, A. O.![](/alice/image/stats/report.png) ; NASCIMENTO, A. M. de S.![](/alice/image/stats/report.png) ; SOUZA, J. F. de![](/alice/image/stats/report.png) ; SANTOS, S. de F.![](/alice/image/stats/report.png) ; PEREIRA, G. E.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2016 | Enological potential of french colombard grape and wine from a tropical Semi-arid condition in Brazil. | COSTA, A. O.![](/alice/image/stats/report.png) ; NASCIMENTO, A. M. de S.![](/alice/image/stats/report.png) ; SOUZA, J. F. de![](/alice/image/stats/report.png) ; SANTOS, S. de F.![](/alice/image/stats/report.png) ; PEREIRA, G. E.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2016 | Evaluation of physicochemical characteristics of ?Chenin Blanc? wines in two vintages produced in the São Francisco Valley, Brazil. | DUTRA, M. da C. P.![](/alice/image/stats/report.png) ; SOUZA, J. F.![](/alice/image/stats/report.png) ; COSTA, A. O.![](/alice/image/stats/report.png) ; SANTOS, S. de F.![](/alice/image/stats/report.png) ; NASCIMENTO, A. M. de S.![](/alice/image/stats/report.png) ; LINHARES, M. do S.![](/alice/image/stats/report.png) ; PEREIRA, G. E.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2016 | Sensory evaluation of grape juices elaborated by different extraction methods in the São Francisco Valley, Brazil. | SILVA, G. G.![](/alice/image/stats/report.png) ; OLIVEIRA, J. B. de![](/alice/image/stats/report.png) ; SANTOS, S. de F.![](/alice/image/stats/report.png) ; LIMA, M. dos S.![](/alice/image/stats/report.png) ; BIASOTO, A. T. C.![](/alice/image/stats/report.png) ; PEREIRA, G. E.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2016 | Sensory evaluation of grape juices elaborated by different extraction methods in the São Francisco Valley, Brazil. | SILVA, G. G.![](/alice/image/stats/report.png) ; OLIVEIRA, J. B. de![](/alice/image/stats/report.png) ; SANTOS, S. de F.![](/alice/image/stats/report.png) ; LIMA, M. dos S.![](/alice/image/stats/report.png) ; BIASOTO, A. C. T.![](/alice/image/stats/report.png) ; PEREIRA, G. E.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |