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Browsing by Author SOUZA, E. F. de
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Showing results 24 to 27 of 27
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Issue Date
Title
Author(s)
2017
Recovery of phenolic compouns by solid-state fermentation from grape pomace and wheat bran.
TELES, A. S. C.
;
TERZI, S. da C.
;
SOUZA, E. F. de
;
GOTTSCHALK, L. M. F.
;
TONON, R. V.
2014
Sobrevivência de Salmonella Enteritidis em maionese caseira.
GOMES, I. A.
;
SOUZA, E. F. de
;
RIBEIRO, A. P. de O.
;
MELLO, V. F. de
;
COSTA, S. D. de O.
;
SILVA, J. P. L. da
2015
Use of asparaginase in reducing free asparagine formation in coffee beans.
PORTO, A. C. V.
;
GOTTSCHALK, L. M. F.
;
SOUZA, E. F. de
;
PENHA, E. das M.
;
FREITAS-SILVA, O.
2019
Uso de substrato alternativo na produção de celulose bacteriana.
SOUZA, E. F. de
;
TERZI, S. da C.
;
FREITAS-SILVA, O.
;
GOTTSCHALK, L. M. F.