Use este identificador para citar ou linkar para este item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1027332
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dc.contributor.authorVENTURINI, M. T.pt_BR
dc.contributor.authorSANTOS, L. R. dospt_BR
dc.contributor.authorOLIVEIRA, E. J. dept_BR
dc.date.accessioned2015-10-27T11:11:11Zpt_BR
dc.date.available2015-10-27T11:11:11Zpt_BR
dc.date.created2015-10-27pt_BR
dc.date.issued2015pt_BR
dc.identifier.citationPesquisa Agropecuária Brasileira, Brasília, DF., v.50, n.8, p.658-668, ago. 2015.pt_BR
dc.identifier.issn0100-204Xpt_BR
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1027332pt_BR
dc.descriptionThe objective of this work was to develop a scale to assess the severity of postharvest physiological deterioration (PPD) of cassava roots, and to validate this scale for accuracy and reproducibility estimates. A diagrammatic scale (0 to 100%) for the damaged roots was analyzed according to precision, accuracy, and reproducibility. Seven evaluators (four with experience and three without it) quantified the PPD severity, with or without the scale, considering 150 roots with different levels of PPD. Without and with the use of the scale, respectively, the inexperienced evaluators obtained coefficients of determination (R2) from 0.76 to 0.86 and 0.87 to 0.92, and the experienced evaluators obtained R2 from 0.90 to 0.96 and 0.96 to 0.97. The values of the intercept (a) obtained by both the experienced and inexperienced evaluators who did not use the scale were all significant, while after using the scale, only two evaluators got values that were not significantly different from one. Evaluation reproducibility between the evaluators ranged from 0.61 to 0.91 for the inexperienced ones and from 0.83 to 0.95 for the experienced ones. The proposed diagrammatic scale was considered appropriate to estimate the severity of PPD in cassava roots, and can be used to identify sources of tolerance to postharvest deterioration.pt_BR
dc.language.isoengeng
dc.rightsopenAccesseng
dc.subjectPhysiological processespt_BR
dc.subjectSubsistence croppt_BR
dc.subjectTolerancept_BR
dc.titleDevelopment of a diagrammatic scale for the evaluation of postharvest physiological deterioration in cassava roots.pt_BR
dc.typeArtigo de periódicopt_BR
dc.date.updated2016-03-09T11:11:11Zpt_BR
dc.subject.thesagroMandiocapt_BR
dc.subject.nalthesaurusShelf lifept_BR
dc.subject.nalthesaurusCassavapt_BR
riaa.ainfo.id1027332pt_BR
riaa.ainfo.lastupdate2016-03-09pt_BR
dc.identifier.doi10.1590/S0100-204X2015000800004pt_BR
dc.contributor.institutionMARCELA TONINI VENTURINI, Universidade Federal do Recôncavo da Bahia; LEANDRO RIBEIRO DOS SANTOS, Universidade Federal do Recôncavo da Bahia; EDER JORGE DE OLIVEIRA, CNPMF.pt_BR
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