Use este identificador para citar ou linkar para este item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1059969
Título: Preliminary analysis of the competitiveness determinants in wine industry in the São Francisco Valley, Brazil.
Autoria: COSTA, G. J.
PEREIRA, G. E.
Afiliação: Gunther J. Costa, Federal University of São Francisco Valley, UNIVASF, Petrolina, PE, Brazil; GIULIANO ELIAS PEREIRA, CNPUV.
Ano de publicação: 2016
Referência: IN: INTERNATIONAL SYMPOSIUM ON TROPICAL WINES, 5., 2016, Petrolina, PE. Book of abstracts...Petrolina, PE: Embrapa Semiárido, p. 33, 19 a 21 outubro, 2016.
Conteúdo: In the current contemporary world scene, the science, technology and innovation are key elements for economic and social growth and democratization of opportunities of a nation. The Brazilian wine sector, especially the Sao Francisco Valley, has been increasing its role as agent in regional development and national agribusiness which, despite the challenges of typicality and uniqueness of the tropical viticulture practiced in the region, combined with increasing competition in their markets, also plays an important role by reducing social and economic inequality between the regions of Brazil.
Palavras-chave: Indústria Vitivinícola
Vale do São Francisco
Tipo do material: Resumo em anais e proceedings
Acesso: openAccess
Aparece nas coleções:Resumo em anais de congresso (CNPUV)

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