Título:	Elucidating the chemical properties and potential applications of wood vinegars produced by controlled thermal treatments.
Autoria:	MORALES, M. M. MARCÍLIO, M. R. SILVA, B. R. da SARTORI, W. W. FERREIRA, A. CAPAREDA, S. C.
Afiliação:	MARINA MOURA MORALES, CNPF; Marcia Regina Marcílio, Universidade Federal de Mato Grosso; BRUNO RAFAEL DA SILVA, CPAMT; Wyllian Winckler Sartori, Universidade Federal de Mato Grosso; ANDERSON FERREIRA, CPAMT; Sergio C. Capareda, Texas A&M University.
Ano de publicação:	2019
Referência:	International Journal of Advanced Engineering Research and Science, v. 6, n. 5, p. 545-560, May 2019.
Conteúdo:	? Wood vinegar (WV) has been used for ages as fertilizer and antimicrobial agent, but its impacts on ecosystems are not well understood. Our objective was to investigate potential uses for WVs made from biomass resources and evaluate conditions for possible agronomic, chemical/pharmaco-chemical purposes and potential impact on the environment. We studied four woods vinegars made by slow pyrolysis using: Cambara (WVCam), Eucaliptus (WVEuc) at 350ºC for 72 h, Nim (WVNim) and Nim mixed with fresh Nim leaves and branches, soaked into WVNim (WVMix) at 120ºC for 40 h. WVs from WVMix, WVEuc and WVCam demonstrated significant potential chemical products, while WVNim for pharmaceutical purposes. WVs can be used to partially substitute fertilizers and chemicals, most especially WVMix. Soil bacteria tests suggest a concentration of 0.8% or less for WVs application in soils. No WVs tested presented risk for environmental and human health due to absence of carcinogenic poly-aromatic hydrocarbons (PAHs).
Thesagro:	Biomassa
NAL Thesaurus:	Biomass
Palavras-chave:	Controlled pyrolysis Pyroligneous acid Pirólise controlada Ácido pirolenhoso
Digital Object Identifier:	10.22161/ijaers.6.5.71
Tipo do material:	Artigo de periódico
Acesso:	openAccess
Aparece nas coleções:	Artigo em periódico indexado (CNPF)