Use este identificador para citar ou linkar para este item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1146254
Título: Influence of irrigation strategies on the physicochemical properties of "Syrah" wine produced in São Francisco valley.
Autoria: OLIVEIRA, V. S.
PEREIRA, G. E.
LIMA, A. M. N.
SALVIANO, A. M.
NASCIMENTO, R. L.
BASSOI, L. H.
Afiliação: VANESSA DE SOUZA OLIVEIRA, UNIVASF; GIULIANO ELIAS PEREIRA, CNPUV / CPATSA; AUGUSTO MIGUEL NASCIMENTO LIMA, LIMA, A. M. N.; ALESSANDRA MONTEIRO SALVIANO, CPATSA; RUSSAIKA LÍRIO NASCIMENTO, UNIVASF; LUIS HENRIQUE BASSOI, CNPDIA.
Ano de publicação: 2018
Referência: Irriga, Botucatu, v. 23, n. 4, p. 818-834, 2018.
Conteúdo: Deficit irrigation is used to control grapevine vegetative vigor and the grape composition can be influenced by soil water content. The minerals contained in the grapes are responsible for the physicochemical properties and stability of the wine. Therefore, the aim of this work was to evaluate the effects of irrigation strategies on the properties of ?Syrah? wines produced in São Francisco Valley, Brazil. The irrigation treatments used were FI (full irrigation), RDI (regulated deficit irrigation), and DI (deficit irrigation). Winemaking was performed by traditional methods, followed by stabilization and bottling. Density, alcohol content, pH, total and volatile acidity, total and free sulfur dioxide, total polyphenols index, color intensity, and total anthocyanin content were determined, as well as the contents of Ca, Mg, P, K, Na, Mn, Fe, Cu, Zn, Cd, Cr, Ni, and Pb. The properties of wines were influenced by irrigation strategies, except for the content of total anthocyanin, Mg, P, Na, Cu, and Mn. The contents of Cd, Cr, Fe, and Zn were similar in the vines. The wines demonstrated varied properties with different typicalities. Irrigation strategies can be recommended for different products, FI for young and cheap, and DI and RDI for aged and more expensive wines.
Thesagro: Uva
Vitis Vinifera
Disponibilidade de Água
NAL Thesaurus: Grapes
Palavras-chave: Vitis vinifera L
Grape
Water availability
Tropical wine
Vinho tropical
Digital Object Identifier: 10.15809/irriga.2018v23n4p818-834
Tipo do material: Artigo de periódico
Acesso: openAccess
Aparece nas coleções:Artigo em periódico indexado (CPATSA)

Arquivos associados a este item:
Arquivo Descrição TamanhoFormato 
Influence-of-irrigation-strategies-on-the-physicochemical-2018.pdf658,38 kBAdobe PDFThumbnail
Visualizar/Abrir

FacebookTwitterDeliciousGoogle BookmarksMySpace