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dc.contributor.authorTONG, Y.
dc.contributor.authorSAKSA, M.
dc.contributor.authorFONTANA, A.
dc.contributor.authorANJOS, L. H. C. dos
dc.contributor.authorDALMOLIN, R. S. D.
dc.date.accessioned2022-12-08T13:01:18Z-
dc.date.available2022-12-08T13:01:18Z-
dc.date.created2022-12-08
dc.date.issued2021
dc.identifier.citationITPS. Recarbonizing global soils: a technical manual of recommended management practices: hot spots and bright spots of soil organic carbon. Rome: FAO, 2021. v. 2, cap. 6, p. 78-91.eng
dc.identifier.citationIn: FAO
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1149368-
dc.descriptionDefinition and description; Global distribution of hotspot; Global carbon stocks and additional carbon storage potential; Importance of black soil conservation for the provision of specific ecosystem services; General challenges and trends related to the black soils.
dc.language.isoeng
dc.rightsopenAccess
dc.subjectBlack soils
dc.titleBlack soils.
dc.typeParte de livro
riaa.ainfo.id1149368
riaa.ainfo.lastupdate2022-12-08
dc.contributor.institutionYUXIN TONG, FAO; MARTIN SAKSA, SOIL SCIENCE AND CONSERVATION RESEARCH INSTITUTE; ADEMIR FONTANA, CNPS; LÚCIA HELENA CUNHA DOS ANJOS, UNIVERSIDADE FEDERAL RURAL DO RIO DE JANEIRO; RICARDO SIMÃO DINIZ DALMOLIN, UNIVERSIDADE FEDERAL DE SANTA MARIA.
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