Use este identificador para citar ou linkar para este item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1153337
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dc.contributor.authorGONÇALVES, J.
dc.contributor.authorBORGES JÚNIOR, J. C. F.
dc.contributor.authorSOUZA, F. A. de
dc.contributor.authorSILVA, A. P. M.
dc.contributor.authorFERRAZ, L. de C. L.
dc.date.accessioned2023-04-25T16:52:13Z-
dc.date.available2023-04-25T16:52:13Z-
dc.date.created2023-04-25
dc.date.issued2023
dc.identifier.citationRevista Ceres, v. 70, n. 2, p. 1-12, 2023.
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1153337-
dc.descriptionGarden pansy is a versatile gardening plant - it produces beautiful colorful edible-flowers with high value in gourmet cuisine. The use of irrigation and biotechnology in garden pansy cultivation can provide gains in flower productivity and nutritional value. The goal of this study was to evaluate the growth and edible flower production in garden pansy plants, submitted to different levels of irrigation and mycorrhizal inoculation. The experiment was conducted in randomized blocks in the 2 x 5 factorial design, with the presence and absence of mycorrhizal inoculation in combination with 5 levels of irrigation with 6 replicates, in a greenhouse. There was no significant interaction between the factors mycorrhizal inoculation and irrigation levels by the F test. Under the tested conditions, the mycorrhizal inoculation was unable to provide significant changes in the growth, development and flowering of garden pansy plants. It was concluded that no symbiotic efficiency was pointed out between the mycorrhizal fungus used and garden pansy plants. The best growth and yield results for cultivating and producing edible flowers of garden pansy were obtained at the 100% replenishment level of water evaporation.
dc.language.isoeng
dc.rightsopenAccess
dc.subjectFlor comestível
dc.subjectAmor-perfeito
dc.titleProduction of edible flowers: irrigation and biotechnology.
dc.typeArtigo de periódico
dc.subject.thesagroFloricultura
dc.subject.thesagroDeficiência Hídrica
dc.subject.thesagroFungo
dc.subject.thesagroMicorriza
dc.subject.thesagroJardinagem
dc.subject.thesagroIrrigação
dc.subject.thesagroInoculação
riaa.ainfo.id1153337
riaa.ainfo.lastupdate2023-04-25
dc.identifier.doihttps://doi.org/10.1590/0034-737X202370020001
dc.contributor.institutionJOELMA GONÇALVES, Universidade Federal de São João del-Rei; JOÃO CARLOS FERREIRA BORGES JÚNIOR, Universidade Federal de São João del-Rei; FRANCISCO ADRIANO DE SOUZA, CNPMS; ANA PAULA COELHO MADEIRA SILVA, Universidade Federal de São João del-Rei; LEILA DE CASTRO LOUBACK FERRAZ, Universidade Federal de São João del-Rei.
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