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dc.contributor.authorGURGEL, F. de L.
dc.contributor.authorMARIGUELE, K. H.
dc.contributor.authorYOKOMIZO, G. K. I.
dc.contributor.authorANDRADE NETO, R. de C.
dc.contributor.authorGIRARDI, E. A.
dc.contributor.authorPASSOS, O. S.
dc.contributor.authorSOARES FILHO, W. dos S.
dc.date.accessioned2023-12-19T17:32:26Z-
dc.date.available2023-12-19T17:32:26Z-
dc.date.created2023-12-19
dc.date.issued2024
dc.identifier.citationActa Scientiarum. Agronomy, v. 46, n. 1, e63302, 2024.
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1160046-
dc.descriptionCitrus represents one of the main fruit crops grown in the world, highlighting the ‘Tahiti’ acid lime tree. The objective was to compare rootstock varieties combined with this scion to identify those with the best agronomic performance and precocity of production, in addition to Phytophthora gummosis resistance. The experiment was carried out in Capitão Poço, northeast region of Pará, and the following seven rootstock genotypes were evaluated: ‘Sunki Tropical’, ‘BRS O S Passos’, ‘BRS Bravo’, ‘BRS Donadio’, ‘Citrandarin Indio’, ‘BRS Matta’, and ‘LVK x LCR-038’. A randomized block experimental design was used, with three replications and 10 plants per plot. The evaluated characteristics were: plant height (m); crown volume (m3); number of ripe fruit per plant; total yield of ripened fruit per plant (kg plant-1); cumulative fruit yield (fruit kg plant-1); and average productive efficiency (fruit kg m-3 of crown). The average productive efficiency was high. For early selection, the best rootstocks in terms of yield, stability and adaptability wereSunki Tropical, BRS O S Passos, and Cintradarin Indio. The fruit number had the greatest direct effect on fruit yield, and crown pruning was directly harmful. Further studies to understand the complex interaction of G x E for BRS Donadio and Sunki Tropical should be carried out.
dc.language.isoeng
dc.rightsopenAccess
dc.titleEarly rootstock selection under 'tahiti' acid lime crown in Capitão Poço, Pará State, Brazil.
dc.typeArtigo de periódico
dc.subject.thesagroPorta Enxerto
dc.subject.thesagroFruticultura
dc.subject.thesagroMelhoramento Genético Vegetal
dc.subject.nalthesaurusCitrus
dc.subject.nalthesaurusRootstocks
riaa.ainfo.id1160046
riaa.ainfo.lastupdate2023-12-19
dc.identifier.doihttps://doi.org/10.4025/actasciagron.v46i1.63302
dc.contributor.institutionFABIO DE LIMA GURGEL, CPATU; KENY HENRIQUE MARIGUELE, EMPRESA DE PESQUISA AGROPECUÁRIA E EXTENSÃO RURAL DE SANTA CATARINA; GILBERTO KEN ITI YOKOMIZO, CPAF-AP; ROMEU DE CARVALHO ANDRADE NETO, CPAF-AC; EDUARDO AUGUSTO GIRARDI, CNPMF; ORLANDO SAMPAIO PASSOS, CNPMF; WALTER DOS SANTOS SOARES FILHO, CNPMF.
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