Use este identificador para citar ou linkar para este item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1160505
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dc.contributor.authorCHAGAS, E. A.
dc.contributor.authorCRANE, J. H.
dc.contributor.authorCHAGAS, P. C.
dc.contributor.authorVENDRAME, W.
dc.contributor.authorCOSTA, B. N. S.
dc.contributor.authorRUBENS NETO, A.
dc.contributor.authorARAUJO, M. C. R.
dc.contributor.authorMACHADO, C. de A.
dc.contributor.authorMOURA, E. A.
dc.date.accessioned2024-01-08T13:32:19Z-
dc.date.available2024-01-08T13:32:19Z-
dc.date.created2024-01-08
dc.date.issued2023
dc.identifier.citationHortscience, v. 58, n. 3, p. 293-300, 2023.
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1160505-
dc.descriptionMyrciaria dubia (caçari or camu-camu) is a species with great relevance because of its high levels of bioactive compounds and antioxidant activity. The species is propagated mainly by seed, which leads to high genetic diversity. Producing plants that maintain their characteristics on a large scale at a low cost is a challenge for fruit species, especially in the Myrtaceae family. Therefore, this study aimed at assessing the effects of different plant growth regulators at various concentrations for the induction of somatic embryogenesis from caçari nodal segments and leaf disk explants.
dc.language.isoeng
dc.rightsopenAccess
dc.subjectCamu-camu
dc.subjectAuxin
dc.subjectCytokinin
dc.subjectCallus induction
dc.titleSomatic embryogenesis of Myrciaria dubia (Kunth.) McVaugh.
dc.typeArtigo de periódico
dc.subject.thesagroMyrciaria Dubia
dc.subject.nalthesaurusIn vitro culture
riaa.ainfo.id1160505
riaa.ainfo.lastupdate2024-01-08
dc.identifier.doihttps://doi.org/10.21273/HORTSCI16964-22
dc.contributor.institutionEDVAN ALVES CHAGAS, CPAF-RR; JONATHAN H. CRANE, UNIVERSITY OF FLORIDA; POLLYANA CARDOSO CHAGAS, UNIVERSIDADE FEDERAL DE RORAIMA; WAGNER VENDRAME, UNIVERSITY OF FLORIDA; BARBARA NOGUEIRA SOUZA COSTA, UNIVERSIDADE FEDERAL DE LAVRAS; AURELIO RUBENS NETO, GOIANO FEDERAL INSTITUTE/INNOVATION POLE; MARIA CONCEIÇÃO ROCHA ARAUJO, UNIVERSIDADE FEDERAL DE RORAIMA; CAROLINE DE ARAUJO MACHADO, BRAZILIAN AGRICULTURAL RESEARCH CORPORATION; ELIAS ARIEL MOURA, UNIVERSIDADE FEDERAL DE RORAIMA.
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