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http://www.alice.cnptia.embrapa.br/alice/handle/doc/923206
Title: | Chemical and biochemical characterization of guava and araçá fruits from different regions of Brazil. |
Authors: | CORRÊA, L. C.![]() ![]() SANTOS, C. A. F. ![]() ![]() LIMA, G. P. P. ![]() ![]() |
Affiliation: | LUIZ C. CORRÊA; CARLOS ANTONIO FERNANDES SANTOS, CPATSA; GIUSEPPINA P. P. LIMA. |
Date Issued: | 2012 |
Citation: | In: INTERNATIONAL SYMPOSIUM ON GUAVA AND OTHER MYRTACEAE, 3., 2012, Petrolina. Abstracts... Petrolina: Embrapa Semiárido, 2012. |
Pages: | p. 20. |
Description: | This study aimed to characterize, chemically and biochemically, fruits of guava and araçá accessions from different regions of Brazil and grown in the Active Germplasm Bank of Embrapa Tropical Semi-Arid, in Petrolina, Pernambuco State, Brazil. |
Thesagro: | Goiaba Araça |
NAL Thesaurus: | Guavas Plant breeding |
Keywords: | Psidium spp Melhoramento de plantas Caracterização química Caracterização bioquímica |
Series/Report no.: | (Embrapa Semiárido. Documentos, 247). |
Type of Material: | Resumo em anais e proceedings |
Access: | openAccess |
Appears in Collections: | Resumo em anais de congresso (CPATSA)![]() ![]() |
Files in This Item:
File | Description | Size | Format | |
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CarlosAntonio2012.pdf | 793.23 kB | Adobe PDF | ![]() View/Open |