Use este identificador para citar ou linkar para este item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/9874
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dc.contributor.authorMELLO, M. L. S.pt_BR
dc.contributor.authorCARVALHO, H. F.pt_BR
dc.contributor.authorSA, L. A. N. dept_BR
dc.date.accessioned2017-05-30T23:44:37Z-
dc.date.available2017-05-30T23:44:37Z-
dc.date.created1991-01-02pt_BR
dc.date.issued1987pt_BR
dc.identifier.citationIn: INTERNATIONAL SYMPOSIUM INSECT PHYSIOLOGY, BIOCHEMISTRY AND CONTROL, 1987, Rio de Janeiro. Rio de Janeiro: [s.n., 1987?].pt_BR
dc.identifier.urihttp://www.alice.cnptia.embrapa.br/alice/handle/doc/9874pt_BR
dc.descriptionThe froth secreted by the spittlebugs protects the immature forms of these pests of pasture and agriculture from environmental damages. Frothes from Deois flavopicta, Mahanarva fimbriolata, Aeneolamia selecta selecta and Deois sp. (schach group) were compared for the purpose of establishing differences that could refleted upon control of these insects. The preparations were analyzed with topochemical methods and polarization microscopy. All of them were found to contain structural proteins and proteoglycans. However, the frothes of M. fimbriolata and Deois sp. appear to differ from the others in terms of anisotropic properties after staining with alcian blue, especially at pH 1.0. Differences in the acid glycosaminoglycans of these frothes, endowing them withdifferent responses to chemical and biological assays for control of these insects is thus suggested.pt_BR
dc.language.isoengeng
dc.rightsopenAccesseng
dc.subjectPasturept_BR
dc.subjectBugspt_BR
dc.subjectInsectpt_BR
dc.subjectPestpt_BR
dc.subjectAeneolamia selecta selectapt_BR
dc.subjectDeois sppt_BR
dc.subjectCompositionpt_BR
dc.titleComposition of the froth secreted by different spittlebug species.pt_BR
dc.typeParte de livropt_BR
dc.date.updated2017-05-30T23:44:37Zpt_BR
dc.subject.thesagroDeois Flavopictapt_BR
dc.subject.thesagroMahanarva Fimbriolatapt_BR
dc.format.extent2p.29pt_BR
riaa.ainfo.id9874pt_BR
riaa.ainfo.lastupdate2017-05-30pt_BR
dc.contributor.institutionUNICAMP; UNICAMP; LUIZ ALEXANDRE NOGUEIRA DE SA, CNPMA.pt_BR
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