Title:	Postharvest conservation of Crimson eedless grapes as influenced by ethephon and abscisic acid application on field.
Authors:	LIMA, M. A. C. de LEAO, P. C. de S. TRINDADE, D. C. G. da VALENTIM, M. S.
Affiliation:	MARIA AUXILIADORA COELHO DE LIMA, CPATSA; PATRICIA COELHO DE SOUZA LEAO, CPATSA; DANIELLY CRISTINA GOMES DA TRINDADE, CPATSA; MARCELLA SETÚVAL VALENTIM.
Date Issued:	2014
Citation:	In: INTERNATIONAL TABLE GRAPE SYMPOSIUM, 7., 2014, Mildura. Proceedings... Mildura Victoria, Australia: ATGA, 2014.
Pages:	p. 141-142.
Description:	The aim of this study was to evaluate the effect of different concentrations and time periods of application of ABA, in comparison to ethephon and to the control, on postharvest conservation of'Crimson Seedless' grapes produced in the São Francisco River Valley.
Thesagro:	Uva Viticultura Vitis Vinifera
NAL Thesaurus:	Grapes Ethephon
Keywords:	Uva sem semente Pós colheita Postharvest Seedless
Type of Material:	Resumo em anais e proceedings
Access:	openAccess
Appears in Collections:	Resumo em anais de congresso (CPATSA)