Title:	Production of b-carotene, a-carotene and lutein nanocapsules by interfacial deposition of preformed polymers.
Authors:	SILVA, M. M. da SANTOS, P. P. DOS PAESE, K. GUTERRES, S. S. FLORES CANTILLANO, R. F. NORA, L. RIOS, A. DE O.
Affiliation:	Médelin M . da Silva, UFPEL; Priscilla P. dos Santos, UFRGS; Karina Paese, UFRGS; Sílvia S. Guterres, UFRGS; RUFINO FERNANDO FLORES CANTILLANO, CPACT; Leonardo Nora, UFPEL; Alessandro de O. Rios, UFRGS.
Date Issued:	2015
Citation:	In: EUROFOODCHEM, 18., 2015, Madrid. Upcoming challenges in food science: final program. [S.l.]: ICTAN-SCIC: EuCheMS, 2015.
Description:	The objective of this study was the production of carotenoids (b-carotene, a-carotene and lutein) nanocapsules and their characterization during a 90 days period of cold storage at 4 °C.
Thesagro:	Carotenóide
Type of Material:	Resumo em anais e proceedings
Access:	openAccess
Appears in Collections:	Resumo em anais de congresso (CPACT)