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Title: | Effect of dietary supplementation of Nelore heifers with polyunsaturated fatty acids on cryotolerance and membrane lipid profile of fresh and vitrified in vitro-produced embryos. |
Authors: | LEÃO, B. C. S.![]() ![]() ROCHA-FRIGONI, N. A. S. ![]() ![]() NOGUEIRA, E. ![]() ![]() CABRAL, E. C. ![]() ![]() FERREIRA, C. R. ![]() ![]() EBERLIN, M. N. ![]() ![]() ACCORSI, M. F. ![]() ![]() NEVES, T. V. ![]() ![]() MINGOTI, G. Z. ![]() ![]() |
Affiliation: | Centro Universitário Católico Salesiano Auxilium; Centro Universitário Católico Salesiano Auxilium; ERIKLIS NOGUEIRA, CPAP; UNICAMP; UNICAMP; UNICAMP; FMVA/UNESP; FMVA/UNESP; FMVA/UNESP. |
Date Issued: | 2016 |
Citation: | Animal Reproduction, v.13, n.3, p.700, Jul./Sept. 2016. |
Description: | The aim of this study was to evaluate the development and cryotolerance of IVP embryos from oocytes recovered from Nelore heifers (n = 16) fed with control diet (Control group) or fed with rumen-protected PUFA (Megalac-E®), for at least 60 days (Fat group). |
Thesagro: | Bovino Espectrometria |
NAL Thesaurus: | Cryopreservation Mass spectrometry Cattle |
Keywords: | Bovine |
Notes: | Proceedings of the 30th Annual Meeting of the Brazilian Embryo Technology Society (SBTE); Foz do Iguaçu, PR, Brazil, August 25th to 27th, 2016, and 32nd Meeting of the European Embryo Transfer Association (AETE); Barcelona, Spain, September 9th and 10th, 2016. A326. Support Biotechnologies: Cryopreservation and cryobiology, diagnosis through imaging, molecular biology and “omics”. Título em português: Influência da suplementação alimentar de novilhas Nelore com ácidos graxos poliinsaturados sobre a criotolerância e o perfil de lipídios de membrana de embriões produzidos in vitro frescos e vitrificados. |
Type of Material: | Resumo em anais e proceedings |
Access: | openAccess |
Appears in Collections: | Resumo em anais de congresso (CPAP)![]() ![]() |
Files in This Item:
File | Description | Size | Format | |
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Effectofdietary.pdf | 96.44 kB | Adobe PDF | ![]() View/Open |