Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1065203| Title: | Cathodic and catalase enzyme protection in coffee seeds under different cryopreservation protocols. |
| Authors: | FIGUEIREDO, M. A.  ROSA, S. D. V. F. da CLEMENTE, A. C. S. CARVALHO, C. P. RICALDONI, M. A. VILELA, A. L. |
| Affiliation: | MEDELEINE ALVES FIGUEIREDO, UFLA; STTELA DELLYZETE VEIGA F DA ROSA, SAPC; ALINE CONSOLAÇÃO SAMPAIO CLEMENTE, UFLA; CRISTIIANE PEREIRA CARVALHO, UFLA; MARCELA ANDREOTTI RICALDONI, UFLA; AMANDA LIMA VILELA, UFLA. |
| Date Issued: | 2016 |
| Citation: | In: INTERNATIONAL CONFERENCE ON COFFEE SCIENCE, 26., 2016, Kunming,Yunnan, China. Proceedings... ASIC - Association for Science and Information on Coffee, 2016. p. 124. |
| Thesagro: | Coffea Arábica |
| NAL Thesaurus: | Drying Cooling |
| Keywords: | Reheating Liquid nitrogen |
| Type of Material: | Resumo em anais e proceedings |
| Access: | openAccess |
| Appears in Collections: | Resumo em anais de congresso (SAPC) |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Cathodicandcatalaseenzymeprotection.pdf | 251.7 kB | Adobe PDF |  View/Open |
