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http://www.alice.cnptia.embrapa.br/alice/handle/doc/1065608
Title: | In vitro bioaccessibility of the marine biotoxin okadaic acid and Dinophysistoxin-2 in steamed and raw shellfish. |
Authors: | MANITA, D.![]() ![]() ALVES, R. ![]() ![]() BRAGA, A. C. ![]() ![]() FOGACA, F. H. dos S. ![]() ![]() MARQUES, A. ![]() ![]() COSTA, P. R. ![]() ![]() |
Affiliation: | DIANA MANITA, Institute for the Sea and Atmosphere, Portugal; RICARDO ALVES, Institute for the Sea and Atmosphere, Portugal; ANA CATARINA BRAGA, Institute for the Sea and Atmosphere, Portugal; FABIOLA HELENA DOS SANTOS FOGACA, CPAMN; ANTÓNIO MARQUES, Institute for the Sea and Atmosphere, Portugal; PEDRO REIS COSTA, Institute for the Sea and Atmosphere, Portugal. |
Date Issued: | 2016 |
Citation: | In: INTERNATIONAL CONFERENCE ON HARMFUL ALGAE BRAZIL-ICHA, 17., 2016, Florianópolis. Abstract book. Florianópolis: ISSHA, 2016. lT0108. |
Pages: | p. 95. |
Thesagro: | Alimento |
Keywords: | Crustáceos Ácido okadaico |
Type of Material: | Resumo em anais e proceedings |
Access: | openAccess |
Appears in Collections: | Resumo em anais de congresso (CPAMN)![]() ![]() |
Files in This Item:
File | Description | Size | Format | |
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Internacionalp96.pdf | 546.65 kB | Adobe PDF | ![]() View/Open |