Title:	Comparative muscle transcriptome associated with carcass traits of Nellore cattle.
Authors:	VIGNATO, B. S. COUTINHO, L. L. CESAR, A. S. M. POLETI, M. D. REGITANO, L. C. de A. BALIEIRO, J. C. de C.
Affiliation:	Bárbara Silva Vignato, FZEA/USP; Luiz Lehmann Coutinho, ESALQ/USP; Aline Silva Mello Cesar, ESALQ/USP; Mirele Daiana Poleti, ESALQ/USP; LUCIANA CORREIA DE ALMEIDA REGITANO, CPPSE; Júlio Cesar de Carvalho Balieiro, FZEA/USP.
Date Issued:	2017
Citation:	BMC Genomics, v. 18, n. 506, p. 1-13, 2017.
Description:	Commercial cuts yield is an important trait for beef production, which affects the final value of the products, but its direct determination is a challenging procedure to be implemented in practice. The measurement of ribeye area (REA) and backfat thickness (BFT) can be used as indirect measures of meat yield. REA and BFT are important traits studied in beef cattle due to their strong implication in technological (carcass yield) and nutritional characteristics of meat products, like the degree of muscularity and total body fat. Thus, the aim of this work was to study the Longissimus dorsi muscle transcriptome of Nellore cattle, associated with REA and BFT, to find differentially expressed (DE) genes, metabolic pathways, and biological processes that may regulate these traits.
Keywords:	Backfat thickness Bos taurus indicus Ribeye area
ISSN:	1471-2164
DOI:	https://doi.org/10.1186/s12864-017-3897-x
Type of Material:	Artigo de periódico
Access:	openAccess
Appears in Collections:	Artigo em periódico indexado (CPPSE)