Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1120993
Title: | Influence of 'Pinotage' defoliation on fruit and wine quality. |
Authors: | SOARES, M. S.![]() ![]() PARISOTO, P. P. ![]() ![]() VIANNA, N. C. A. ![]() ![]() HAMM. B. L. ![]() ![]() ECKHARDT, D. P. ![]() ![]() AGUILA, L. S. H. D. ![]() ![]() AGUILA, J. S. D. ![]() ![]() |
Affiliation: | SOARES, MARCELO SOUZA; Parisoto, P.P.; VIANNA, NÁDIA CRISTIANE ALVES; Hamm, B.L.; Eckhardt. D.P.; LILIA SICHMANN HEIFFIG DEL AGUILA, CPACT; Saavedra del Aguila, Juan. |
Date Issued: | 2019 |
Citation: | In: 21st International Meeting of Viticulture GIESCO, 2019, Thessaloniki - Grécia. Book of Abstracts the 21st International Meeting of Viticulture GIESCO. Thessaloniki - Grécia: GIESCO, 2019. v. 1. p. 283. |
Keywords: | Quality |
Type of Material: | Resumo em anais e proceedings |
Access: | openAccess |
Appears in Collections: | Resumo em anais de congresso (CPACT)![]() ![]() |
Files in This Item:
File | Description | Size | Format | |
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LilianGrecia283.pdf | 835.04 kB | Adobe PDF | ![]() View/Open |