Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1133445| Title: | Comparison of techniques to enumerate Salmonella bacteriophages in cecal content of chickens. Pathology. |
| Authors: | RECH, D. V.  FONSECA, F. M. da MORES, M. A. Z. COLDEBELLA, A. VAZ, C. S. L. |
| Affiliation: | DAIANE VOSS RECH, CNPSA; FRANCISCO NOE DA FONSECA, CNPSA; MARCOS ANTONIO ZANELLA MORES, CNPSA; ARLEI COLDEBELLA, CNPSA; CLARISSA SILVEIRA LUIZ VAZ, CNPSA. |
| Date Issued: | 2021 |
| Citation: | In: INTERNATIONAL POULTRY SCIENTIFIC FORUM, 2021. Abstract. Georgia: Southern Poultry Science Society, 2021. p.56. Evento Virtual. |
| Thesagro: | Frango Galinha Avicultura Salmonella Segurança Alimentar |
| NAL Thesaurus: | Broiler chickens Campylobacter jejuni Food safety Bacteriophages |
| Keywords: | Resistência antimicrobiana Antimicrobial resistance Bacteriófagos |
| Type of Material: | Resumo em anais e proceedings |
| Access: | openAccess |
| Appears in Collections: | Resumo em anais de congresso (CNPSA) |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| final9556.pdf | 1.5 MB | Adobe PDF |  View/Open |
