Title:	Unveiling the remarkable antioxidant activity of plant-based fish and seafood analogs through electrochemical sensor analysis.
Authors:	MAGARELLI, G. BONATTO, C. C. VAZ, G. M. da R. LAURIA, V. B. M. SILVA, L. P. da
Affiliation:	GABRIELLA MAGARELLI, Cenargen; CÍNTHIA CAETANO BONATTO; GABRIELA MENDES DA ROCHA VAZ; VICTORIA BAGGI MENDONÇA LAURIA; LUCIANO PAULINO DA SILVA, Cenargen.
Date Issued:	2023
Citation:	Biosensors, v. 13, 2023, 751.
NAL Thesaurus:	Plant-based foods Glassy carbon electrode Isoflavones
Keywords:	Salmon analog Caviar analog Voltammetry Antioxidant capacity 3D printing Isolated soy protein White beans
DOI:	https://doi.org/10.3390/bios13070751
Notes:	Na publicação: Luciano Paulino Silva.
Type of Material:	Artigo de periódico
Access:	openAccess
Appears in Collections:	Artigo em periódico indexado (CENARGEN)