Title:	Genetic improvement of alfalfa.
Editors:	FERREIRA, R. de P. BASIGALUP, D. H. GIECO, J. O.
Affiliation:	REINALDO DE PAULA FERREIRA, CPPSE; DANIEL HORACIO BASIGALUP, INSTITUTO NACIONAL DE TECNOLOGIA AGROPECUÁRIA; JORGE OMAR GIECO, INSTITUTO NACIONAL DE TECNOLOGIA AGROPECUÁRIA (ARGENTINA).
Date Issued:	2024
Citation:	Brasília, DF : Embrapa, 2024.
Pages:	355 p.
Description:	Origin, evolution and domestication of alfalfa. Morphology of alfalfa. Cytogenetics applied to improvement of alfalfa. Quantitative genetics applied to improvement of alfalfa. Alfalfa diseases. Genetic improvement for disease resistance in alfalfa. Alfalfa pests. Genetic improvement for pest resistance in alfalfa. Genetic improvement of alfalfa. Biotechnology applied to genetic improvement of alfalfa. Alfalfa cultivars in Brazil. Biometric procedures applied to genetic improvement of alfalfa.
Thesagro:	Alfafa Leguminosa Forrageira Medicago Falcata Medicago Sativa Planta Forrageira Melhoramento Genético Vegetal Variedade
ISBN:	978-65-5467-051-7
Notes:	Translated from Melhoramento genético da alfafa, 1st edition, by Alessandra Defavari, Donald Scott Alexander.
Type of Material:	Livros
Access:	openAccess
Appears in Collections:	Livro científico (CPPSE)