Title:	Estimation of phenolic compounds in tropical red wines elaborated in Northeast Brazil.
Authors:	PEREIRA, G. E. GUERRA, C. C.
Affiliation:	Giuliano Elias Pereira, CPATSA; Celito Crivellaro Guerra, CNPUV.
Date Issued:	2008
Citation:	In: INTERNATIONAL SYMPOSIUM ON GRAPEVINE PHYSIOLOGY AND BIOTECHNOLOGY, 8., 2008, Adelaide. Book of abstracts... Adelaide: Grape and Wine Research and Development Corporation: CSIRO: The University of Melbourne, 2008.
Pages:	p. 131.
Description:	The objective of this study was to estimate total anthocyanins and tannins according to spectrophotometric methods in four red wines, elaborated from cultivars recently introduced in the region.
Thesagro:	Antocianina Tanino Uva
NAL Thesaurus:	Grapes
Keywords:	Videira Vinho tinto Composto fenológico Nordeste Vale do São Francisco
Type of Material:	Resumo em anais e proceedings
Access:	openAccess
Appears in Collections:	Resumo em anais de congresso (CPATSA)