Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/155631| Title: | Physical and mechanical changes in cherimoya fruit tissue associated to chilling temperature. |
| Authors: | ASSIS, J. S. de  MOLINA-GARCIA, A. D. ESCRIBANO, M. I. MERODIO, C. |
| Affiliation: | JOSTON SIMAO DE ASSIS, CPATSA. |
| Date Issued: | 2000 |
| Citation: | In: INTERNATIONAL INSTITUTE OF REFRIGERATION. Improving potharvest technologies of fruits, vegetables and ornamentals. Murcia, 2000. |
| Pages: | p. 38. |
| Description: | In this work evidences for the synthesis of secondary cell walls during chilling storage is provided, using crio-seanning electro microscopy. |
| Thesagro: | Cherimoia Armazenamento Fruta Temperatura |
| NAL Thesaurus: | Fruits Storage Temperature |
| Keywords: | Controle Cherimoya |
| Type of Material: | Resumo em anais e proceedings |
| Access: | openAccess |
| Appears in Collections: | Resumo em anais de congresso (CPATSA) |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Separata00188.pdf | 1.77 MB | Adobe PDF |  View/Open |
