Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/211215
Title: Rate and sites of water uptake by bean seed as affected by high temperature stress.
Authors: BASSINELLO, P. Z.
THUNG, M.
SOARES, D. M.
DEL PELOSO, M. J.
AIDAR, H.
KLUTHCOUSKI, J.
OLIVEIRA, I. P. de
Affiliation: PRISCILA ZACZUK BASSINELLO, CNPAF
MICHAEL THUNG
DINO MAGALHAES SOARES, CNPAF
MARIA JOSE DEL PELOSO, CNPAF
HOMERO AIDAR, CNPAF
JOAO KLUTHCOUSKI, CNPAF
ITAMAR PEREIRA DE OLIVEIRA, CNPAF.
Date Issued: 2003
Citation: Annual Report of the Bean Improvement Cooperative, v. 46, p. 69-70, 2003.
Description: The entry site and rate of water uptake were verified in two meso-american bean cultivars Perolo (carioca type) and BRS-Valente (black) produced with and without high temperature stress. To study the principal water entry site during soaking the seed size and sealed with acrylic glue: 1. micropyle; 2. raphe; 3. hilum; 4. micropyle + rate + hilum and 5. check (without glue).
Thesagro: Água
Feijão
Phaseolus Vulgaris
Semente
Temperatura
Keywords: Estresse
Type of Material: Artigo de periódico
Access: openAccess
Appears in Collections:Artigo em periódico indexado (CNPAF)

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