Title:	Sensory analysis as a tool to support rice breeding research: a comparison between hybrid rice and conventional commercial rice.
Authors:	CHAVES, M. O. COUTINHO, A. R. OLIVEIRA, L. H. M. B. de NEVES, P. C. F.
Affiliation:	MICHELA OKADA CHAVES, CNPAF; ANDRE RIBEIRO COUTINHO, CNPAF; LUIZA HELENA MONTEIRO BORBA DE OLIVEIRA, estagiária CNPAF; PERICLES DE CARVALHO FERREIRA NEVES, CNPAF.
Date Issued:	2010
Citation:	In: SIMPÓSIO IBERO-AMERICANO EM ANÁLISE SENSORIAL, 6., 2010, São Paulo. Anais do simpósio. São Paulo: Associação Brasileira de Ciências Sensoriais, 2010.
Description:	This study aims to assess sensory differences between a hybrid variety sample and conventional commercial rice samples by the Difference from Control Method. This method provides information on the size of the difference between a control and other samples
Thesagro:	Arroz Oryza sativa Análise organoléptica Melhoramento genético vegetal Pesquisa de mercado
NAL Thesaurus:	Rice Marketing
Keywords:	Arroz híbrido
Type of Material:	Resumo em anais e proceedings
Access:	openAccess
Appears in Collections:	Resumo em anais de congresso (CNPAF)