Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/864724
Title: | Development and mechanical properties of edible films based on nanocomposites of guava puree and nanoparticles. |
Authors: | MOURA, M. R. de![]() ![]() LOREVICE, M. V. ![]() ![]() MATTOSO, L. H. C. ![]() ![]() |
Affiliation: | LUIZ HENRIQUE CAPPARELLI MATTOSO, CNPDIA. |
Date Issued: | 2010 |
Citation: | In: INTERNATIONAL CONFERENCE ON FOOD AND AGRICULTURE APPLICATIONS OF NANOTECHNOLOGIES - NanoAgri, 2010, São Pedro, SP. [Anais…] São Pedro: Aptor Software, 2010. Editors: Caue Ribeiro, Odílio Benedito Garrido de Assis, Luiz Henrique Capparelli Mattoso, Sérgio Mascarenhas. |
Keywords: | Evento |
Type of Material: | Resumo em anais e proceedings |
Access: | openAccess |
Appears in Collections: | Artigo em anais de congresso (CNPDIA)![]() ![]() |
Files in This Item:
File | Description | Size | Format | |
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Proci10.00042.pdf | 330.29 kB | Adobe PDF | ![]() View/Open |