Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/870187
Title: | Estimation of phenolic compounds in tropical red wines from Northeast Brazil. |
Authors: | PEREIRA, G. E.![]() ![]() GUERRA, C. C. ![]() ![]() |
Affiliation: | GIULIANO ELIAS PEREIRA, CNPUV; CELITO CRIVELLARO GUERRA, CNPUV. |
Date Issued: | 2010 |
Citation: | Australian Journal of Grape and Wine Research, Adelaide, v. 16, p. A32, jan. 2010. |
Description: | Background and Aims: Since the 1980s, viticulture has been developed in an are a between 8° and 90S latitude of northeast Brazil. This area presents an intraannual c1imate variability, with an annual average temperature of 26.4°C, located at 350 m above sea leveI. The rainy season occurs from December to March, with about 567 mm of rainfall. |
Thesagro: | Enologia Vinho Composto fenólico |
NAL Thesaurus: | Brazil |
Keywords: | Região tropical Região Nordeste |
Notes: | Suplemento S1. |
Type of Material: | Resumo em anais e proceedings |
Access: | openAccess |
Appears in Collections: | Resumo em anais de congresso (CNPUV)![]() ![]() |
Files in This Item:
File | Description | Size | Format | |
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127222010p.A32.pdf | 804.78 kB | Adobe PDF | ![]() View/Open |