Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/870352
Title: Enological potential of grapes produced in different periods in a tropical region of Northeast Brazil.
Authors: PEREIRA, G. E.
GUERRA, C. C.
Affiliation: GIULIANO ELIAS PEREIRA, CNPUV / CPATSA; CELITO CRIVELLARO GUERRA, CNPUV.
Date Issued: 2010
Citation: Australian Journal of Grape and Wine Research, Adelaide, v. 16, p. A33, 2010.
Description: The lower-middle São Francisco river Valley is a new viticultural region located in northeast Brazil, between 8° and 90 Slatitude. ln this region it is possible to have two-three harvests a year, mainly due to an annual average temperature of 26.4°C, with about 567 mm of rainfall between Decem- berto March plus supplemental drip irrigation and altitude of 350m above sea leveI. A continuous vegetative development and grapevine growth occurs throughout the whole year. Grape composition can vary strongly according to harvest time of the year due to different c1imatic conditions.
Thesagro: Enologia
Uva
Vinho
Clima
Estação do Ano
Keywords: Potencial enológico
Região tropical
Região Nordeste
Videira
Notes: Suplemento S1.
Type of Material: Artigo de periódico
Access: openAccess
Appears in Collections:Artigo em periódico indexado (CPATSA)

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