Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/911969| Title: | Solvent retention capacity test and its relationship with wheatquality evaluation parameters. |
| Authors: | MIRANDA, M. Z. de  CAIERÃO, E. BORDIGNON, J. R. SÓ e SILVA, M. SCHEEREN, P. L. |
| Affiliation: | MARTHA ZAVARIZ DE MIRANDA, CNPT; EDUARDO CAIERÃO, CNPT; KRAFT FOODS BRASIL; MÁRCIO SÓ e SILVA, CNPT; PEDRO LUIZ SCHEEREN, CNPT. |
| Date Issued: | 2011 |
| Citation: | In: CONFERENCIA LATINOAMERICANA CEREALES, 2., 2011, Santiago, Chile. "Key for cereal chain innovation": event guide. Santiago: ICC: Granotec, 2011. |
| Pages: | p. 113. |
| Thesagro: | Qualidade Trigo |
| NAL Thesaurus: | Wheat Baking quality |
| Type of Material: | Resumo em anais e proceedings |
| Access: | openAccess |
| Appears in Collections: | Resumo em anais de congresso (CNPT) |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 2011conferenciacerealesIIchilep113.pdf | 220.02 kB | Adobe PDF |  View/Open |
