Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/932619| Title: | Concentration of apple juice by membrane separation processes. |
| Authors: | BOUHID, I.  MIRANDA, N. GOMES, F. TONON, R. CABRAL, L. |
| Affiliation: | IZABELLA BOUHID, UFRRJ; NARA MIRANDA, UFRJ; FLAVIA DOS SANTOS GOMES, CTAA; RENATA VALERIANO TONON, CTAA; LOURDES MARIA CORREA CABRAL, CTAA. |
| Date Issued: | 2012 |
| Citation: | In: IFT ANNUAL MEETING & FOOD EXPO, 2012, Las Vegas. Book of abstracts. Chicago: IFT, 2012. p. 203, ref. 233-02. |
| Keywords: | Suco de maçã Microfiltração Osmose inversa Evaporação osmótica |
| Type of Material: | Resumo em anais e proceedings |
| Access: | openAccess |
| Appears in Collections: | Resumo em anais de congresso (CTAA) |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 2012091.pdf | 76.47 kB | Adobe PDF |  View/Open |
