Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/979542
Title: Evaluation of aflatoxins degradation submitted to high hydrostatic pressure.
Authors: SOUZA, M. L. M.
TORREZAN, R.
TEIXEIRA, A. S.
CASTRO, I. M.
LEAL JUNIOR, W. F.
FREITAS-SILVA, O.
Affiliation: MARIA DE LOURDES MENDES DE SOUZA, CTAA; RENATA TORREZAN, CTAA; ALESSANDRA DA SILVA TEIXEIRA, CTAA; IZABELA MIRANDA DE CASTRO, CTAA; WILLIAM FERREIRA LEAL JUNIOR, CTAA; OTNIEL FREITAS SILVA, CTAA.
Date Issued: 2013
Citation: In: INTERNATIONAL NONTHERMAL FOOD PROCESSING WORKSHOP, 2013, Florianópolis. Research and innovation towards competitiveness: workshop. Florianópolis: FIESC/SENAI, 2013.
Keywords: Alta pressão hidrostática
Aflatoxinas
Degradação
Type of Material: Resumo em anais e proceedings
Access: openAccess
Appears in Collections:Resumo em anais de congresso (CTAA)

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