Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/981325| Title: | Micronutrient and functional compounds biofortification of maize grains. |
| Authors: | MESSIAS, R. da S.  GALLI, V. SILVA, S. D. dos A. e SCHIRMER, M. A. ROMBALDI, C. V. |
| Affiliation: | Rafael da Silva Messias, UFPEL; Vanessa Galli, UFPEL; SERGIO DELMAR DOS ANJOS E SILVA, CPACT; Manoel Artigas Schirmer, UFPEL; César Valmor Rombaldi, UFPEL. |
| Date Issued: | 2013 |
| Citation: | Critical Reviews in Food Science and Nutrition (On-line) |
| NAL Thesaurus: | antioxidants minerals |
| Keywords: | Grain Endogenous fortification |
| Type of Material: | Artigo de periódico |
| Access: | openAccess |
| Appears in Collections: | Artigo em periódico indexado (CPACT) |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Sergioartigoaceito.pdf | 5.25 MB | Adobe PDF |  View/Open |
