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Resultado 1-10 de 13.
Ano de publicaçãoTítuloAutor(es)
2015Comparative analysis of the essential oil yield and chemical composition of leaves and fruits of Campomanesia xanthocarpa Berg and C. guaviroba (DC.) Kiaersk. (Myrtaceae).SILVA, T. D.; TROMBIN-SOUZA, MICHELE; TROMBIN-SOUZA, MIRELI; BIZZO, H. R.; DESCHAMPS, C.
2015Seasonal analysis of the volatile constituents present in fresh (recent) and solid (aged) Oil-resin formed in Protium heptaphyllum.OLIVEIRA, P. C. de; ALBINO, R. da C.; BIZZO, H. R.; GAMA, P. E.; OLIVEIRA, D. R. de
2015In vitro evaluation of inhibitory activity of some species of croton and piper essential oils in secreted proteases of Pseudallescheria boydii.AZEVEDO, M. M. B. de; ALMEIDA, C. A.; FREITAS, F. C.; BERGTER, E. B.; BIZZO, H. R.; ALVIANO, C. S.; ALVIANO, D. S.
2015Composition of essential oils from the species Ardisia humilis and Myrsine lineata (Primulaceae).FRANÇA, J. V.; DEFAVERI, A. C. A. e; LUNA, B. N. de; BIZZO, H. R.; SATO, A.
2015Analysis of essential oils from breu samples collected in Alto Erepecuru region, Brazilian Amazon.SILVA, E. R. da; OLIVEIRA, D. R. de; BIZZO, H. R.; MELO, M. de F. F.; LEITÃO, S. G.
2015Seasonal yield and chemical composition of the essential oil from Lippia origanoides Kunth and its relationship with meteorological elements in the Cerrado, Federal District, Brazil.ALONSO, A. M.; OLIVEIRA, A. D. de; MALAQUIAS, J. V.; GOMES, I. da S.; SILVA, D. B. da; BIZZO, H. R.; VIEIRA, R. F.
2015Essential oil yield and composition of Baccharis species from Araucaria Forest of Parana State, Brazil.TROMBIN-SOUZA, MICHELE; TROMBIN-SOUZA, MIRELI; SILVA, T. D.; AMARAL, W.; PASCOALINO, J. A. L.; BIZZO, H. R.; DESCHAMPS, C.
2015Chemical characterization and antimicrobial activity of essential oils from Brazilian Cerrado species.SANTOS, M. C. da S.; VIEIRA, R. F.; ALVIANO, D. S.; BIZZO, H. R.
2014Leaf volatiles of neomitranthes obscura (Myrtaceae) from massambaba restinga, Rio de Janeiro.VICTÓRIO, C. P.; ARRUDA, R. C. O.; SILVEIRA, E. G. P.; AZEVEDO, A. C.; GAMA, P. E.; BIZZO, H. R.
2017Scents from Brazilian Cerrado: the essential oil from the leaves of Protium ovatum (Burseraceae).GAMA, P. E.; SANTOS, M. C. S.; VIEIRA, R. F.; GOMES, I. S.; CRUZ, G. S.; BIZZO, H. R.