Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1058927
Research center of Embrapa/Collection: Embrapa Semiárido - Resumo em anais de congresso (ALICE)
Date Issued: 2016
Type of Material: Resumo em anais de congresso (ALICE)
Authors: OLIVEIRA, J.
NASCIMENTO, A.
FAGUNDES, J.
COSTA. A.
SANTOS, S.
SILVA, G.
CASTRO, R. de
PEREIRA, G. E.
Additional Information: JULIANE OLIVEIRA, Bolsista Capes; ANTÔNIO NASCIMENTO, UNEB; JOYCE FAGUNDES, UNEB; AYRLAN COSTA; SABRINA SANTOS, UNEB; GILDEILZA SILVA, UNEB; ROGÉRIO DE CASTRO; GIULIANO ELIAS PEREIRA, CNPUV / CPATSA.
Title: Influence of trellis system on chemical composition of tropical red wines from Brazil.
Publisher: In: WORLD VINE AND WINE CONGRESS, 39.; GENERAL ASSEMBLY OF THE OIV, 14., 2016, Bento Gonçalves. Vitiviniculture: technological advances to market challenges: abstracts. Bento Gonçalves: International Organisation of Vine and Wine, 2016.
Language: en
Keywords: Treliça
Vinhos de Cabernet Sauvignon
Vinho tinto.
Description: Thus, the objective of this study was to evaluate the influence of two trellis systems on the composition of tropical red wines from Cabernet Sauvignon.
Thesagro: Uva
Composição Química
Vitis Vinifera.
NAL Thesaurus: Grapes
Data Created: 2016-12-19
Appears in Collections:Resumo em anais de congresso (CPATSA)

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