Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1058970
Research center of Embrapa/Collection: Embrapa Semiárido - Resumo em anais de congresso (ALICE)
Date Issued: 2016
Type of Material: Resumo em anais de congresso (ALICE)
Authors: VITORINO, W. R. da S.
NASCIMENTO, A. M. S.
SANTOS, S. F.
FAGUNDES, J.
NASSUR, R. de C. M. R.
PEREIRA, G. E.
SILVA, D. J.
BIASOTO, A. C. T.
Additional Information: WESLANY ROBERTO DA SILVA VITORINO; ANTÔNIO MENDES S. NASCIMENTO; SABRINA F. SANTOS; JOYCE FAGUNDES; RITA DE CÁSSIA MIRELA RESENDE NASSUR; GIULIANO ELIAS PEREIRA, CNPUV; DAVI JOSE SILVA, CPATSA; ALINE TELLES BIASOTO MARQUES, CPATSA.
Title: Addition of nitrogen and potassium via fertigation on the quality of Syrah wines produced on the São Francisco Valley, Brazil.
Publisher: In: WORLD VINE AND WINE CONGRESS, 39.; GENERAL ASSEMBLY OF THE OIV, 14., 2016, Bento Gonçalves. Vitiviniculture: technological advances to market challenges: abstracts. Bento Gonçalves: International Organisation of Vine and Wine, 2016.
Language: en
Keywords: Vinho tinto
Azoto.
Description: The objective of this study was to evaluate the influence of different nitrogen and potassium doses by fertigation on the quality of Syrah red wines.
Thesagro: Uva
Vinho
Fertirrigação
Potássio.
NAL Thesaurus: Grapes
Data Created: 2016-12-20
Appears in Collections:Resumo em anais de congresso (CPATSA)

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