Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1116548| Title: | It is not all about information! Sensory experience overrides the impact of nutrition information on consumers' choice of sugar-reduced drinks. |
| Authors: | DELIZA, R.![]() ![]() LIMA, M. ![]() ![]() ALCANTARA, M. ![]() ![]() Gaston Ares ![]() ![]() |
| Affiliation: | ROSIRES DELIZA, CTAA; Mayara Lima, CNPq; Marcela de Alcântara; ARES, G., Universidad de la Republica, Uruguai. |
| Date Issued: | 2019 |
| Citation: | In: SCIENTIFIC ANNUAL MEETING FOR THE INTERNATIONAL SOCIETY OF BEHAVIORAL NUTRITION AND PHYSICAL ACTIVITY, 18., 2019, Prague. Healthy people. Healthy planet: Abstract Book... Prague: International Society of Behavioral Nutrition and Physical Activity, 2019. p. 817. |
| NAL Thesaurus: | Food technology |
| Notes: | ISBNPA, 4-7 june, 2019. Ref. 17340 SO04, SO04.2. ISBN 978-1-732401101-2. |
| Type of Material: | Resumo em anais e proceedings |
| Access: | openAccess |
| Appears in Collections: | Resumo em anais de congresso (CTAA)![]() ![]() |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| ISBNPA18DELIZA17340.pdf | 178.3 kB | Adobe PDF | ![]() View/Open |








