Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1134965
Research center of Embrapa/Collection: Embrapa Pecuária Sudeste - Artigo em periódico indexado (ALICE)
Date Issued: 2021
Type of Material: Artigo em periódico indexado (ALICE)
Authors: MARCANO DE HIGUERA, J.
SÁ, I. P. DE
LANDGRAFF, R. L.
NOGUEIRA, A. R. de A.
Additional Information: JULYMAR MARCANO DE HIGUERA, UFSCAR; IVERO PITA DE SÁ, UFSCAR; RAIZA LANZOTTI LANDGRAF, UFSCAR; ANA RITA DE ARAUJO NOGUEIRA, CPPSE.
Title: Determination of Al, Ba, Cd, Cr, Cu, Fe, Sr, and Ti in Sparkler Candles by MIP OES.
Publisher: Food Analytical Methods, 2021.
Pages: 13 p.
Language: Ingles
Notes: Online First.
Keywords: Consumer fireworks
Toxic elements
Health risk assessment
MIP OES
Description: Composed of an oxidizer, fuel, metallic powders, and binders, sparkler candles are widely used on birthdays and celebrations. A procedure for the determination of Al, Ba, Cd, Cr, Cu, Fe, Sr, and Ti in sparkler candles by microwave plasma optical emission spectrometry (MIP OES) was developed to evaluate the presence of potentially toxic elements. Different com-mercial candles were analyzed before and after ignition. Moreover, the remainder analytes were determined on the surface where the ignition was carried out.
Data Created: 2021-10-01
Appears in Collections:Artigo em periódico indexado (CPPSE)

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