Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/882353
Research center of Embrapa/Collection: Embrapa Agroindústria Tropical - Resumo em anais de congresso (ALICE)
Date Issued: 2010
Type of Material: Resumo em anais de congresso (ALICE)
Authors: OLIVEIRA, L. S.
RODRIGUES, D. da C.
MOURA, C. F. H.
MIRANDA, M. R. A.
Additional Information: Luciana Siqueira Oliveira, UFC; Delane da Costa Rodrigues; CARLOS FARLEY HERBSTER MOURA, CNPAT; Maria Raquel Alcântara Miranda, UFC.
Title: Bioactive compounds and total antioxidant activity during the development of sapodilla fruit.
Publisher: In: INTERNATIONAL HORTICULTURAL CONGRESS, 28., 2010, Lisboa, Portugal. Book of Abstracts. Lisboa: International Society for Horticultural Science, 2010. p. 361.
Language: en
Keywords: Sapodilla fruit.
NAL Thesaurus: antioxidant activity
bioactive compounds.
Data Created: 2011-03-23
Appears in Collections:Resumo em anais de congresso (CNPAT)

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