Ano de publicação | Título | Autor(es) |
2011 | Caracterização físico-química maracujá-amarelo (Passiflora edulis fo. Flavicarpa) cultivado em sistema orgânico e convencional. | COUTO, A. B. B.![](/alice/image/stats/report.png) ; AGUIAR, I. B.![](/alice/image/stats/report.png) ; OLIVEIRA, C. S.![](/alice/image/stats/report.png) ; GOMES, F. S.![](/alice/image/stats/report.png) ; FREIRE JUNIOR, M.![](/alice/image/stats/report.png) ; CABRAL, L. M. C.![](/alice/image/stats/report.png) ; LEAL JUNIOR, W. F.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2009 | Characterization of watermelon juice concentrated by reverse osmosis process. | GOMES, F. S.![](/alice/image/stats/report.png) ; ALBUQUERQUE, P. C.![](/alice/image/stats/report.png) ; CAMPOS, M. B.![](/alice/image/stats/report.png) ; COURI, S.![](/alice/image/stats/report.png) ; CABRAL, L. M. C.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2012 | Comparative study on the quality of products obtained by spray drying at laboratory and pilot scale. | PAGANI, M. M.![](/alice/image/stats/report.png) ; ROCHA-LEÃO, M. H. M.![](/alice/image/stats/report.png) ; PONTES, S. M.![](/alice/image/stats/report.png) ; GOMES, F. S.![](/alice/image/stats/report.png) ; NOGUEIRA, R. I.![](/alice/image/stats/report.png) ; TONON, R. V.![](/alice/image/stats/report.png) ; CABRAL, L. M. C.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2011 | Composição físico-química e mineral da polpa de jussara (Euterpe edulis Martius) proveniente do município de Resende-RJ. | MARTINEZ, L. S.![](/alice/image/stats/report.png) ; GOMES, F. S.![](/alice/image/stats/report.png) ; FREITAS, S. C.![](/alice/image/stats/report.png) ; SILVA, T. S.![](/alice/image/stats/report.png) ; FREITAS, S. P.![](/alice/image/stats/report.png) ; CABRAL, L. M. C.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2012 | Compostos bioativos em polpas de frutas da Amazônia. | NAKANO, L. A.![](/alice/image/stats/report.png) ; CANDÉA, I. V.![](/alice/image/stats/report.png) ; MATTIETTO, R. de A.![](/alice/image/stats/report.png) ; GOMES, F. S.![](/alice/image/stats/report.png) ; MATTA, V. M.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2012 | Compostos bioativos em polpas de frutas da Amazônia. | NAKANO, L. A.![](/alice/image/stats/report.png) ; CANDÉA, I. V.![](/alice/image/stats/report.png) ; MATTIETTO, R. A.![](/alice/image/stats/report.png) ; GOMES, F. S.![](/alice/image/stats/report.png) ; MATTA, V. M.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2011 | Concentration of a vegetal enzymatic extract by microfiltration. | TELES, A. S. C.![](/alice/image/stats/report.png) ; TERZI, S. C.![](/alice/image/stats/report.png) ; SILVA, L. F. M.![](/alice/image/stats/report.png) ; GOMES, F. S.![](/alice/image/stats/report.png) ; MORAES, I. V. M.![](/alice/image/stats/report.png) ; EGITO, A. S.![](/alice/image/stats/report.png) ; CABRAL, L. M. C.![](/alice/image/stats/report.png) ; MATTA, V. M.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2013 | Concentration of anthocyanins from jussara pulp by coupling microfiltration and nanofiltration processes. | MARTINEZ, L. S.![](/alice/image/stats/report.png) ; GOMES, F. S.![](/alice/image/stats/report.png) ; TONON, R. V.![](/alice/image/stats/report.png) ; FREITAS, S. P.![](/alice/image/stats/report.png) ; CABRAL, L. M. C.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2012 | Concentration of grape juice by coupling reverse osmosis and osmotic evaporation | TONON, R. V.![](/alice/image/stats/report.png) ; SANTOS, B. A.![](/alice/image/stats/report.png) ; SILVA, L. F. M.![](/alice/image/stats/report.png) ; GOMES, F. S.![](/alice/image/stats/report.png) ; CABRAL, L. M. C.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2010 | Concentration of watermelon juice by reverse osmosis process. | GOMES, F. S.![](/alice/image/stats/report.png) ; COSTA, P. A.![](/alice/image/stats/report.png) ; CAMPOS, M. B. D.![](/alice/image/stats/report.png) ; COURI, S.![](/alice/image/stats/report.png) ; CABRAL, L. M. C.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2013 | Coupling of reverse osmosis and spray drying processes to obtain grape juice powder. | SANTOS, B. A. dos![](/alice/image/stats/report.png) ; SILVA, L. F. M.![](/alice/image/stats/report.png) ; PONTES, S. M.![](/alice/image/stats/report.png) ; GOMES, F. S.![](/alice/image/stats/report.png) ; NOGUEIRA, R. I.![](/alice/image/stats/report.png) ; CABRAL, L. M. C.![](/alice/image/stats/report.png) ; TONON, R. V.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2002 | Efeitos do sítio e de cenários de custos e preços na análise de regimes de manejo com e sem desbaste em Pinus taeda L. | GOMES, F. S.![](/alice/image/stats/report.png) ; SANQUETTA, C. R.![](/alice/image/stats/report.png) ; SCOLFORO, J. R. S.![](/alice/image/stats/report.png) ; GRAÇA, L. R.![](/alice/image/stats/report.png) ; MAESTRI, R.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2011 | Effect of frozen storage on the quality of camu camu (Myrciaria dubia (H. B.K.) McVaugh,) pulp. | SOUZA, A. L. R.![](/alice/image/stats/report.png) ; PAGANI, M. M.![](/alice/image/stats/report.png) ; GOMES, F. S.![](/alice/image/stats/report.png) ; CABRAL, L. M. C.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2009 | Effect of pre-treatment on açaí pulp microfiltration process. | MONTEIRO, F. S.![](/alice/image/stats/report.png) ; GOMES, F. S.![](/alice/image/stats/report.png) ; MATTIETTO, R. A.![](/alice/image/stats/report.png) ; CABRAL, L. M. C.![](/alice/image/stats/report.png) ; MATTA, V. M.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2009 | Effect of pre-treatment on açaí pulp microfiltration process. | MONTEIRO, F. S.![](/alice/image/stats/report.png) ; GOMES, F. S.![](/alice/image/stats/report.png) ; MATTIETTO, R. A.![](/alice/image/stats/report.png) ; CABRAL, L. M. C.![](/alice/image/stats/report.png) ; MATTA, V. M.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |
2011 | Estabilidade de microcápsulas de acerola produzidas com diferentes agentes encapsulantes. | PAGANI, M. M.![](/alice/image/stats/report.png) ; CONSTANT, L. S.![](/alice/image/stats/report.png) ; GOMES, F. S.![](/alice/image/stats/report.png) ; NOGUEIRA, R. I.![](/alice/image/stats/report.png) ; TONON, R. V.![](/alice/image/stats/report.png) ; ROCHA-LEÃO, M. H. M.![](/alice/image/stats/report.png) ; CABRAL, L. M. C.![](/alice/image/stats/report.png) ![](/alice/image/stats/bib.png) |