Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1027474| Title: | Essential oils from white and red sacaca (Croton cajuara Benth) and sacaquinha (Croton sacaquinha) with antimicrobial activities against sulfate-reducing bacteria (SRB). |
| Authors: | SOUZA, P. M. de  MARQUES, J. M. BIZZO, H. R. ALVIANO, C. S. SELDIN, L. |
| Affiliation: | Pamella Macedo de Souza, UFRJ; Joana Montezano Marques, UFRJ; HUMBERTO RIBEIRO BIZZO, CTAA; Celuta Sales Alviano, UFRJ; Lucy Seldin, UFRJ. |
| Date Issued: | 2015 |
| Citation: | In: CONGRESSO BRASILEIRO DE MICROBIOLOGIA, 28., 2015, Florianópolis. Anais... São Paulo: Sociedade Brasileira de Microbiologia, 2015. [recurso eletrônico]. Seção Microbiologia Ambiental. Cód 1752-1. |
| Pages: | 1 p. |
| NAL Thesaurus: | essential oils |
| Keywords: | Antimicrobial activity Sulfate-reducing bacteria (SRB) |
| Type of Material: | Resumo em anais e proceedings |
| Access: | openAccess |
| Appears in Collections: | Resumo em anais de congresso (CTAA) |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| R175212.pdf | 90,85 kB | Adobe PDF |  View/Open |
