Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1035858
Title: | P-163 Characterization of volatile and sensory profile of Cabernet Sauvignon and Merlot wines produced in the campanha Gaúcha region. |
Authors: | NICOLLI, K. P. LAGO, L. O. BIASOTO, A. C. T. GUERRA, C. C. SANTOS, H. P. dos CARAMÃO, E. B. WELKE, J. E. ZINI, C. A. |
Affiliation: | ALINE TELLES BIASOTO MARQUES, CPATSA; CELITO CRIVELLARO GUERRA, CNPUV; HENRIQUE PESSOA DOS SANTOS, CNPUV. |
Date Issued: | 2016 |
Citation: | In:Latin-American Congress, 16., 2016; National Meeting On Chromatography,9., 2016, Lisbon, Portugal. Resumos...Lisbon, Portugal: Faculty of Sciences of the University of Lisbon. Jan. 2016. p. 14-15. |
Thesagro: | Vinho |
Keywords: | Região da campanha gaúcha Cabernet Sauvignon Merlot Produção de vinhos |
Type of Material: | Resumo em anais e proceedings |
Access: | openAccess |
Appears in Collections: | Resumo em anais de congresso (CNPUV) |
Files in This Item:
File | Description | Size | Format | |
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Resumo9nationalmeetingonchromatography.pdf | 468,53 kB | Adobe PDF | View/Open |