Title:	BRS Isis: new seedless grape cultivar for the tropical viticulture in Northeastern of Brazil.
Authors:	LEAO, P. C. de S. NUNES, B. T. G. SOUZA, E. M. C. de REGO, J. I. de S. NASCIMENTO, J. H. B. do
Affiliation:	PATRICIA COELHO DE SOUZA LEAO, CPATSA; BRUNA THAÍS GONÇALVES NUNES, UPE; EMILLE MAYARA CARVALHO DE SOUZA, UPE; JÉSSICA ISLANE DE SOUZA REGO, UPE; JOSÉ HENRIQUE BERNARDINO DO NASCIMENTO, UPE.
Date Issued:	2016
Citation:	BIO Web of Conferences, v. 7, p. 1-4, oct. 2016.
Description:	The aim of this study was to characterize the yield components of the grape BRS Isis grown in tropical conditions of the São Francisco Valley. The work was carried out during five growing seasons (2013-2015) in Petrolina, PE. The phenological cycle was 127 days between pruning to harvest. It was obtained 65.8% of sprouting on the rootstock IAC 313 and 60.4% on 'SO4'. The bud fertility rates were high, around 1.00 bunches per shoot. The average production per plant was 20.63 kg on 'SO4' and 18.34 kg on 'IAC 313', corresponding to an yield at 29.45 ton/ha/season on 'SO4' and 26.19 ton/ha/season on 'IAC 313'. The bunches are medium in size and cylindrical shaped with mass of 400 g on 'SO4' and 370 g on 'IAC 313'. The bunch length and width were also slightly higher on 'SO4' (21.32 cm x 11.89 cm) compared to 'IAC 313' (20.42 cm x 11.50 cm). The berries are large, elliptical shaped, crunchy with a neutral flavor. The grape presented SS content around 16.0º Brix and low TA (0.44 and 0.49%), giving an apropriate SS/TA ratio and pleasant taste. The results showed that ?BRS Isis? can be considered as a new option of seedless grape for the tropical viticulture in the Northeastern of Brazil.
Thesagro:	Uva Vitis Vinifera
Keywords:	Variedade BRS Isis Uva sem semente Vale do São Francisco Grape
DOI:	10.1051/bioconf/20160701002
Notes:	Edição do 39 World Congress of Vine and Wine, Bento Gonçalves, oct. 2016.
Type of Material:	Artigo de periódico
Access:	openAccess
Appears in Collections:	Artigo em periódico indexado (CPATSA)