Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1080747
Title: Novel approaches to extraction methods in recovery of capsaicin from habanero peppper (CNPH 15.192).
Authors: MARTINS, F. S.
BORGES, L. L.
RIBEIRO, C. S. da C.
REIFSCHNEIDER, F. J. B.
CONCEIÇÃO, E. C.
Affiliation: FREDERICO S. MARTINS, UNIVERSIDADE DE SÃO PAULO, FACULDADE DE CIÊNCIAS FARMACÊUTICAS DE RIBEIRÃO PRETO; LEONARDO L. BORGES, ESCOLA DE CIÊNCIAS MÉDICAS, FARMACÊUTICAS E BIOMÉDICAS. PONTIFICIA UNIVERSIDADE CATÓLICA DE GOIÁS; CLAUDIA SILVA DA COSTA RIBEIRO, CNPH; FRANCISCO JOSE BECKER REIFSCHNEIDER, SRI; EDEMILSON C. CONCEIÇÃO, UNIVERSIDADE FEDERAL DE GOIÁS.
Date Issued: 2017
Citation: Pharmacognosy Magazine, v. 13, n. 50, p. S375-S379, July 2017. (Supplement 2).
Description: The objective of this study was to compare three capsaicin extraction methods: Shoxlet, Ultrasound-assisted Extraction (UAE), and Shaker-assisted Extraction (SAE) from Habanero pepper, CNPH 15.192.
Thesagro: Pimenta
Keywords: Habanero pepper
ISSN: 0973-1296
DOI: 10.4103/0973-1296.210127
Type of Material: Artigo de periódico
Access: openAccess
Appears in Collections:Artigo em periódico indexado (CNPH)

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