Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/1157166
Title: Soil carbon and microbial processes in agriculture ecosystem.
Authors: SAITO, M.
NOVOTNY, E. H.
CHEN, Y.
Affiliation: MASANORI SAITO, TOHOKU UNIVERSITY
ETELVINO HENRIQUE NOVOTNY, CNPS
YINGLONG CHEN, THE UNIVERSITY OF WESTERN AUSTRALIA.
Date Issued: 2023
Citation: Agriculture, v. 13, n. 9, 1785, 2023. Editorial.
Description: As global warming progresses, concerns also arise regarding the decline in agricultural productivity and soil degradation. On the other hand, the demand for food is increasing as the population grows, and the maintenance and enhancement of soil productivity to support this demand are becoming important global issues. Soil carbon (C), in particular, plays a crucial role not only in maintaining soil fertility but also as a global C sink. Soil C is a complex product resulting from various biological, physical, and chemical processes, and it is a fragile entity that is vulnerable to inappropriate human activity and global climate change. Soil microbes with efficient C use help reduce C losses and increase C storage. In this context, it is essential to understand the dynamic nature of soil C and microbial processes in agricultural ecosystems.
Thesagro: Ecossistema
Agricultura
Carbono
Solo
NAL Thesaurus: Agroecosystems
Keywords: Soil carbon
DOI: https://doi.org/10.3390/agriculture13091785
Type of Material: Artigo de periódico
Access: openAccess
Appears in Collections:Artigo em periódico indexado (CNPS)

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