Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/150760
Title: Maturity stage and storage temperature on the conservation of mango cv. Tommy Atkins.
Authors: MORAIS, P. L. D. de
ASSIS, J. S. de
Affiliation: PATRÍCIA LÍGIA DANTAS DE MORAIS
JOSTON SIMAO DE ASSIS, CPATSA.
Date Issued: 2002
Citation: In: INTERNATIONAL MANGO SYMPOSIUM, 7., 2002, Recife. Program and abstracts... Fortaleza: Embrapa Agroindústria Tropical; Planaltina: Embrapa Cerrados; Cruz da Almas: Embrapa Mandioca e Fruticultura; Teresina: Embrapa Meio-Norte; Petrolina: Embrapa Semi-Árido; Recife: IPA, 2002.
Pages: p. 312.
Description: The research was carried out with the objective of studying the influence of the maturity stage and storage temperature on the conservation of mango (Mangifera indica L.) cv. Tommy Atkins at Petrolina, Pemambuco State, Brazil.
Thesagro: Armazenamento
Conservação
Manga
Maturação
NAL Thesaurus: Mangoes
Storage
Keywords: Conservação de manga
Series/Report no.: (Embrapa Agroindústria Tropical. Documentos, 46)
Type of Material: Resumo em anais e proceedings
Access: openAccess
Appears in Collections:Resumo em anais de congresso (CPATSA)

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