Please use this identifier to cite or link to this item: http://www.alice.cnptia.embrapa.br/alice/handle/doc/901902
Title: Transport is important in the carbon footprint of imported organic plant products.
Authors: KNUDSEN, M. T.
YU-HUI, Q.
YAN, L.
ABREU, L. S. de
HALBERG, N.
LANGER, V.
Affiliation: Marie Trydeman Knudsen, Aarhus University; Qiao Yu Hui, China Agricultural University; Luo Yan, China Agricultural University; LUCIMAR SANTIAGO DE ABREU, CNPMA; Niels Halberg; Vibeke Langer, University of Copenhagen.
Date Issued: 2011
Citation: ICROFS News, Tjele, n. 2, p. 4-7, 2011.
Description: Farmers or consumers may ask about the environ- mental implications when choosing organic pro- ducts from afar. Is it sustainable to buy organic products from China or South America? How much does the long-distance transport affect the climate and carbon footprint of the products? And does the organic production in the countries concerned benefit the environment? These are some of the questions raised ? and the point of departure for a recently finalized PhD study.
Thesagro: Produção orgânica
Transporte
Impacto ambiental
NAL Thesaurus: Organic production
Transportation
Environmental assessment
Type of Material: Artigo de periódico
Access: openAccess
Appears in Collections:Artigo em periódico indexado (CNPMA)

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