Title:	Ethephon and abscisic acid for improving colour of Crimson Seedless table grape in the Vale do São Francisco, Northeastern of Brazil in 2012 growing season.
Authors:	LEAO, P. C. de S. LIMA, M. A. C. de DIAS, J. P. TRINDADE, D. C. G. da
Affiliation:	PATRICIA COELHO DE SOUZA LEAO, CPATSA; MARIA AUXILIADORA COELHO DE LIMA, CPATSA; J. P. DIAS; DANIELLY CRISTINA GOMES DA TRINDADE, CPATSA.
Date Issued:	2014
Citation:	In: INTERNATIONAL TABLE GRAPE SYMPOSIUM, 7., 2014, Mildura. Proceedings... Mildura Victoria, Australia: ATGA, 2014.
Pages:	p. 134-135.
Description:	The aim of this study was to assess the effect of different concentrations and time periods of application of ABA and ethephon, on the properties of colour and quality of'Crimson Seedless' grapes produced in the Vale do São Francisco. This study, undertaken in the 2012 season, aimed to improve the colour of grape cv. Crimson Seedless through the application of plant growth regulators.
Thesagro:	Uva Viticultura Ácido Abscisico Vitis Vinifera Regulador de Crescimento
NAL Thesaurus:	Grapes Ethephon Growth regulators
Keywords:	Vale do São Francisco
Type of Material:	Resumo em anais e proceedings
Access:	openAccess
Appears in Collections:	Resumo em anais de congresso (CPATSA)