Title:	Rootsock influence on the phenolic composition of tropical red wines from the São Francisco Valley, Brazil.
Authors:	CARVALHO, E. S. S. MAMEDE, M. E. de NASSUR, R. de C. M. R. CORREA, L. C. NASCIMENTO, D. P. do LEAO, P. C. de S. BIASOTO, A. C. T.
Affiliation:	ERIKA SAMANTHA SANTOS CARVALHO; MARIA EUGÊNIA DE OLIVEIRA MAMEDE; RITA DE CÁSSIA MIRELA RESENDE NASSUR; LUIZ CLAUDIO CORREA, CPATSA; DANIELE PEREIRA DO NASCIMENTO; PATRICIA COELHO DE SOUZA LEAO, CPATSA; ALINE TELLES BIASOTO MARQUES, CPATSA.
Date Issued:	2016
Citation:	In: WORLD VINE AND WINE CONGRESS, 39.; GENERAL ASSEMBLY OF THE OIV, 14., 2016, Bento Gonçalves. Vitiviniculture: technological advances to market challenges: abstracts. Bento Gonçalves: International Organisation of Vine and Wine, 2016.
Description:	This study aimed to evaluate the phenolic composition of red wines cv. Syrah produced in the São Francisco River Valley, from vines grafted on different rootstocks in sparlier system.
Thesagro:	Uva Vinho
NAL Thesaurus:	Grapes
Keywords:	Porta-enxertos Composição fenólica Vinhos tintos tropicais Vale do São Francisco Vitivinicultura
Type of Material:	Resumo em anais e proceedings
Access:	openAccess
Appears in Collections:	Resumo em anais de congresso (CPATSA)