Please use this identifier to cite or link to this item:
http://www.alice.cnptia.embrapa.br/alice/handle/doc/574543
Title: | Physical properties of spray dried acerola pomace extract as affected by temperature and drying aids. |
Authors: | MOREIRA, G. E. G. COSTA, M. G. M. SOUZA, A. C. R. de BRITO, E. S. de MEDEIROS, M. de F. D. de AZEREDO, H. M. C. de |
Affiliation: | Germano Éder Gadelha Moreira, UFRN Mayra Garcia Maia Costa, CNPAT ARTHUR CLAUDIO RODRIGUES DE SOUZA, CNPAT EDY SOUSA DE BRITO, CNPAT Maria de Fátima Dantas de Medeiros, UFRN HENRIETTE MONTEIRO C DE AZEREDO, CNPAT. |
Date Issued: | 2009 |
Citation: | Food Science and Technology / Lebensmittel-Wissenschaft + Technologie, v.42, n.2, p.641-645, 2009. |
NAL Thesaurus: | spray drying |
Keywords: | Cashew tree gum Maltodextrin Barbados cherry |
Type of Material: | Artigo de periódico |
Access: | openAccess |
Appears in Collections: | Artigo em periódico indexado (CNPAT) |
Files in This Item:
File | Description | Size | Format | |
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PA09004.pdf | 367,91 kB | Adobe PDF | View/Open |